Japanese soybean paste soup.
Pork dumpling in a light beef broth.
Assorted seafood in Korean spicy broth.
Assorted vegetables with house dressing sauce.
Crabmeat, cucumber, mango, seaweed salad, tobiko, tempura flake with salmon sashimi on top.
Green seaweed seasoned in sesame.
Assorted seafood, avocado, cucumber, tobiko mixed with mayo.
Choice of tuna, salmon, or mix. Fresh fish on top of green salad with special sauce.